JOHN, OUR MASTER DISTILLER, SOURCES IDAHO RUSSET BURBANK POTATOES TO MAKE SWEET-TASTING, SMOOTH, GLUTEN-FREE VODKA WITH ABSOLUTELY NO SUGAR ADDED.
FOR EACH BATCH THAT JOHN MAKES FROM THE BASE INGREDIENT TO THE EQUIPMENT ITSELF, WE USE STRICT STANDARDS TO CERTIFY THAT EVERY STEP OF THE PROCESS AND THE PRODUCT IS GLUTEN-FREE.
WE RESPECT GLUTEN-FREE AS A CHOICE OR NECESSITY, AND WORK HARD TO SUPPORT THAT COMMUNITY.
FOR EACH BATCH THAT JOHN MAKES FROM THE BASE INGREDIENT TO THE EQUIPMENT ITSELF, WE USE STRICT STANDARDS TO CERTIFY THAT EVERY STEP OF THE PROCESS AND THE PRODUCT IS GLUTEN-FREE.
WE RESPECT GLUTEN-FREE AS A CHOICE OR NECESSITY, AND WORK HARD TO SUPPORT THAT COMMUNITY.